The most famous Piedmontese wines are definitely Barolo and Barbaresco, so it is no surprise that our focus is centred around these fantastic styles. These are both wines made from the Nebbiolo grape with extraordinary ageing potential. Unsurprisingly, they are almost impossible to find when fully matured. Luckily for us, we have many great sources that enable us to regularly acquire a wealth of mature Barolos, whilst at the same time, keep an extensive range of current vintages from the likes Bruno Giacosa, Angelo Gaja and Giacomo Conterno.
Ceretto - 2000
Conterno, Giacomo - 2000
Gaja, Angelo - 2000
Piero Busso - 2000
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