Bruno is the fourth generation of the Colin family to be growing grapes in Burgundy, with some eight hectares of land split over 30 parcels in various communes including both Chassagne- and Puligny-Montrachet. As is so often the way with the current generation of winemakers in Burgundy, Bruno has taken an extremely natural approach to vinifying his wines, taking care to maintain and promote each plot’s natural characteristics.
|White||2013||Chassagne Montrachet 1er Cru Boudriottes
|White||2013||Chassagne Montrachet Morgeot
Turn your phone to landscape mode to view the content