Chateau Coutet was bought by the Baly family in 1977 and is, today, one of the largest estates in Barsac with 38.5 hectares of vines averaging 35 years of age. In addition to the 2,000-4,000 case production of Grand Vin, Coutet also produces a maximum 700 bottle cuvee called ‘Cuvee Madame’. Perhaps stylistically the polar opposite of its neighbour Climens, Coutet is made in a much fuller, richer style with approximately 80 grams/litre of residual sugar and 14 degrees of alcohol.
|White||2016||Coutet||btls||IB||31||0||From £280||cs||94-95 (JS)|
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