Calon Segur 2006

Product Details

Vintage
2006
Colour
Red
Appellation
St Estephe

Stock Available - All Pack Sizes and Formats

Pack Size Source You Buy Qty Action
12 x 0.75L BI Reserves IB £830.00 1 cs
12 x 0.75L BI Reserves IB £980.00 1 cs

Wines marked with are wines offered from BI Reserves

IB (In Bond): Price excludes UK duty & VAT | DP (Duty Paid): Price includes UK duty and excludes VAT

Tasting Notes and Scores

Wine Advocate
91

A blend of 66% Cabernet Sauvignon, 33% Merlot, and 1% Petit Verdot, the 2006 Calon Segur is an elegant, classic effort that represents about 60% of their total production. Deep ruby, with forest floor, cassis, black cherry, and soil undertones in both the aromas and flavors, this is a medium to full-bodied wine. A success for the vintage, it exhibits fine density, moderately high but sweet tannins, and alluring texture, and fine purity. Anticipated maturity: 2014-2035.
91 points – Robert Parker (Wine Advocate #181, Feb 2009)

Neal Martin
93

Tasted at Bordeaux Index's tasting and at the château, the 2006 Calon Segur was current winemaker Vincent Millet's first vintage. In many ways, you can see it as one of the last of the "old style" Calon Segur wines with a higher percentage of Merlot than nowadays (the 2006 consists of 33% Merlot), while I aver that the tannins are not as fine as they are nowadays. The Merlot component is vividly expressed on the nose with ravishing ripe red cherries, kirsch and strawberry, just slightly smudged by the alcohol. The palate is medium-bodied with chewy tannin, quite sexy in style but it does not have the class of more recent vintages and it seems to have remained tough up on the finish. It will loosen up with time, so afford this another 6-8 years in bottle. Tasted January 2016. Drink 2022-2040.
– eRobertParker.com, May 2016

Wine Spectator
92

Focused and fresh, with violet and blackberry aromas and vanilla undertones. Full-bodied, with very pretty berry fruit character, fine tannins and a long, caressing finish. Refined. Best after 2014.
– JS (WineSpectator.com, March 2009)

Stephen Tanzer
90+

Bright ruby-red. Perfumed, terroir-driven aromas and flavors of redcurrant, licorice, iron, cinders, woodsmoke, minerals and pepper, plus a whiff of meat. At once dense and suave, with herbal and peppery nuances contributing to the wine's impression of insinuating vinosity and inner-mouth aromatic character. Almost rustic in its soil tones but not in its refined texture. Finishes with building tannins and a juicy freshness. A wine worth following.
– vinous.com, May 2009

James Suckling
91

Aromas of perfumes and blueberries with minerals. Medium-to-full body, fine tannins and a tangy, fresh finish. Attractive tension and austerity to this. Savory and juicy. Drink now or hold.
– jamessuckling.com, July 2013