|Pack Size||Source||Qty||You Sell||You Buy||Qty||Action|
|12 x 0.75L||BI Stock IB||4 cs||£1,715.00||£1,900.00||1 cs|
|6 x 0.75L||BI Stock IB||8 cs||£858.00|
|6 x 1.5L||BI Reserves IB||£1,920.00||2 cs|
Wines marked with have both buying and selling prices listed on our LiveTrade platform | Wines marked with are wines offered from BI Reserves
IB (In Bond): Price excludes UK duty & VAT | DP (Duty Paid): Price includes UK duty and excludes VAT
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A somewhat under-the-radar La Mission, the 2006 was generally overlooked following the brilliance of the 2005. A young, dense purple-hued wine that is developing beautifully, it exhibits notes of Asian plum sauce, charcoal, barbecue smoke, roasted meats, graphite and background oak. Full-bodied with good acidity, moderate tannin and a vigorous, powerful youthfulness, the 2006 will age more quickly than the 2005, but it still requires another 5-8 years of cellaring. Anticipated Maturity: 2014-2035.
Robert Parker (Wine Advocate #202, Aug 2012)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château La Mission Haut-Brion has a very attractive, captivating bouquet: red berry fruit, warm gravel, Hoisin and a pinch of truffle all beautifully conveyed. The palate is medium-bodied with fine tannin that lend this La Mission such symmetry and detail. It is not a powerful wine, never pressing its foot down hard on the accelerator, but that is one of it strengths, and those black truffle and mineral notes surfacing towards the poised finish are entrancing. Classic from start to finish, the only facet that is missing is that peacock's tail on the finish. Tasted January 2016.
– eRobertParker.com, May 2016
Quality 959 | Brand 989 | Economics 917 |
buzz brand, investment staple
Quality: Predicted life of 16 years, one of the longest drinking windows in its peer group for the 2006 vintage, which averages 9 years Brand: Strong restaurant presence, featuring on 33 of the world's top wine lists, including The River Café at Brooklyn Economics: Above its peer group average price of £52 for the 2006 vintage Production: Lower production than its peer group average of 92,455 bottles
- www.wine-lister.com June 2017