|Pack Size||Source||Qty||You Sell||You Buy||Qty||Action|
|12 x 0.75L||BI Stock IB||2 cs||£24,300.00||£27,000.00||1 cs|
|6 x 0.75L||BI Stock IB||4 cs||£12,150.00|
Wines marked with have both buying and selling prices listed on our LiveTrade platform
IB (In Bond): Price excludes UK duty & VAT | DP (Duty Paid): Price includes UK duty and excludes VAT
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The 2001 Petrus (2,160 cases produced) exhibits more depth and richness than any other Pomerol I tasted. Its deep saturated ruby/plum/purple color is accompanied by a tight but promising bouquet of vanilla, cherry liqueur, melted licorice, black currants, and notions of truffles and earth. Rich, full-bodied, and surprisingly thick as well as intense, there is plenty of structure underlying the wealth of fruit and extract. Give it 3-6 years of cellaring, and drink it over the following two decades as it promises to be one of the longest-lived wines of the vintage, not to mention one of the most concentrated.
Robert Parker (Wine Advocate #153, Jun 2004)
Tasted blind at Bordeaux Index’s 10-Year On horizontal. There is stunning sense of definition and mineralite on the nose: blackberry, wild hedgerow, crushed stone and just a faint hint of marmalade. The palate is medium-bodied with very fine tannins, superb backbone here, a wine built for the long-term. Dark broody, leather tinged fruit, a touch of orange zest and small red cherries which can to more prominence.
– eRobertParker.com, May 2011
Quality 942 | Brand 997 | Economics 969 |
Quality: Predicted life of 20 years, one of the longest drinking windows in its peer group, which averages 9 years Brand: #3 Most sought after wine globally, with 69,502 searches on Wine-Searcher per month Economics: More traded at auction than its peers, its top 5 vintages having seen 1,584 75cl equivalent bottles traded in the past year Production: Higher yields than its peer group average of 35 hl/ha
- www.wine-lister.com June 2017